Whelk sushi has a distinct briny and slightly chewy texture. The flavor is oceanic and can be mildly sweet with a hint of minerality. The rice, seasoned with a blend of rice vinegar, sugar, and salt, complements the natural taste of the whelk. The overall experience is unique, offering a combination of the sea’s essence and the rice’s subtle tang. Whelk sushi provides a seafood option with a more pronounced chewiness compared to some other sushi varieties, making it a choice for those who enjoy a bit of bite in their sushi.